Award Winning Olive Oil
Estate grown on the Beautiful
Central Coast of California
Premium Olive Oil Grown on the Beautiful Central Coast of California
Estate grown on the beautiful Central Coast of California, Molefina olive oil is the freshest, high-quality extra virgin olive oil that money can buy. Spanish Arbequina olives and Greek Koroneiki olives are sustainably grown and farmed to produce our award-winning extra virgin olive oil. Sustainable farming, just-in-time harvesting when the olives reach their prime, and skilled master miller techniques in the milling process ensures nothing less than a top quality, artisan crafted olive oil. ​​
Enjoy the sensual flavor and aroma of Molefina Arbequina and Koroneiki varietals, and our acclaimed flavored oils made from a co-crush of fresh Pink Lemons and fresh Sweet Basil.
Extra virgin olive oil is the perfect choice for health-conscious cooks and food lovers alike. It's packed with mono-unsaturated fats and high in antioxidants that are essential to the healthy Mediterranean diet. Each Molefina olive oil boasts a unique flavor profile, perfect for enhancing a wide range of dishes, whether in cooking or as a finishing oil. They're also a delicious and healthier alternative to butter in baked goods!
