Award Winning Olive OIl
MOLEFINA OLIVE RANCH
Molefina extra virgin olive oil and our co-milled flavored olive oils earn top awards and recognition as a premier olive oil producer in prestigious regional and international olive oil competitions.
Molefina Olive Oil Wins
Prestigious Awards in 2018 and 2019!
MOLEFINA OLIVE OIL TAKES TOP HONORS IN 2017!
NAPA VALLEY OLIVE OIL COMPETITION
MOLEFINA SWEET BASIL
GOLD / BEST IN SHOW / BEST IN CLASS
PINK LEMON - GOLD
ARBEQUINA - BRONZE
Estate Grown on the Beautiful Central Coast of California
Molefina Arbequina and Koroneiki olives are farmed and nurtured to produce award-winning extra virgin olive oils. With a commitment to sustainable farming, and attentiveness to harvesting and milling practices, Molefina olive oils are the finest, freshest California olive oils that money can buy.
Enjoy Molefina Arbeqina and Koroneiki EVOO, Pink Lemon, and Sweet Basil Olive Oil, or try our newest—also award-winning—Rosemary Agrumato Olive Oil!
Extra virgin olive oil for health conscious cooks and food enthusiasts is rich in mono-unsaturated fats and antioxidants at the heart of the Mediterranean diet. Molefina olive oils each offer a distinctive flavor profile that is suitable for a broad variety of dishes in food preparation or as a finishing oil. And they're especially delicious as a healthier substitute for butter in baked goods!